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Onelook Posted 7 years ago
Vocabulary
What's the word for cooked meat flavor?
When you cook the meat, the meat taste more and more "cooked"?
Is there a better word?
Top answer
There are different words for the degree that meat has been cooked: Raw (steak tartare) - not cooked Rare - the center is red Medium Rare - the center is very pink, not red Medium well - the center is a little bit pink Well done - thoroughly cooked
- There are different words for the degree that meat has been cooked: Raw (steak tartare) - not cooked Rare - the center is red Medium Rare - the center is very pink, not red Medium well - the center is a little bit pink Well done - thoroughly cooked
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2 Answers
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There are different words for the degree that meat has been cooked:
Raw (steak tartare) - not cooked
Rare - the center is red
Medium Rare - the center is very pink, not red
Medium well - the center is a little bit pink
Well done - thoroughly cooked
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