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Anonymous Posted 18 years ago
Vocabulary

Vocabulary on cooking, server

0Hi,02br
02br
00My friends and me are working as servers, waiter and cook assistant in an US restaurant. We are exchange student and still learning English. We don't have lots of vocabulary of this field. Can you give me some advice ? Thanks.0-
  

Top answer

02br 00Listen to the native staff. 0-

— Mister Micawber

  • 02br 00Listen to the native staff.
  • 0-
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6 Answers
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0 .02br
00Listen to the native staff. Ask questions of them.0-
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0thanks for answering02br
02br
00Could you offer some e-books about this field ? 0-
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0 01blockquote
01cite10Anonymous12cite10Hi,12br
12br
10My friends and me are working as servers, waiter and cook assistant in an US restaurant. We are exchange student and still learning English. We don't have lots of vocabulary of this field. Can you give me some advice ? Thanks.12br
12br
12blockquote
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0 01blockquote
01cite10Anonymous12cite10Can you give me some advice ? 12blockquote
10 The waiter should read the order back to the customer and confirm that he or she has got it right before turning it in to the cook. (Recently, I just about killed the waiter that brought me hot salami when I ordered smoked ham.)02br
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0Thanks for your correcting02br
02br
00But I really don't know what the differences between "lots of" and "a lot of" ? I think they are the same :02br
02br
00We don't have 01b00a lot of02b00 vocabulary 01b00in02b00 this field.02br
02br
00Could you explain it please !0-
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Hello, Just a little help, maybe. I know some restaurants have a computer available, and on the right side of the google address box, there is a word "language." if you click on it, there will come up a translation page that is very simple and quick to use....if you need a special sentence fast.
Good Luck, Angel
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