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Antonia Posted 21 years ago
Vocabulary

Smoked ham hock

0 Hi! 02br
00I found that hock is sth like middle ankle of an animal. But I'm confused with this expression because in a recipe this is cooked, with other things like oil, garlic, spices and split peas and mashed in a dish called 01i00split peas02i00. How can you mash a hock? Or is meat from that part -ham-what is mashed, once when cooked? I don't understand how can you mash a bone? 02br
00Please help me 0-
  

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q=ham+hock&hl=fr

  • q=ham+hock&hl=fr
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14 Answers
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0 Looks like there's meat on that bone, Antonia: look at this 02br
05000 0240hrefhttp://images.google.fr/images?q=ham+hock&hl=fr
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0 I've seen it.It's too early for pig feet pieanne!:)) 02br
00The recipe doesn't say remove the bone, just mash the ham.. 02br
00Thank you pieanne 0-
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0 While doing that research, I stumbled upon a recipe ham hock + lima beans. 02br
00Maybe I should post it for MrP... 0-
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0 But you will be liable for damages 0-
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5000 051010id111id1
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0 This sounds like a dish we have over here called "pease pudding", although for that the peas are just cooked in ham stock. I think if you cooked the ham for long enough it would probably become v. soft, but I doubt that it would be the same consistency as the peas.Maybe it just means that you cook it until v. soft then work it into the mashed peas. 0-
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0 01i00Work it into02i00 does it mean simply put it in or mash it together? I'm not sure, I have to check, but I think they go together in a food processor , don't take this for granted it's possible that I mixed things up (couple of recipes in my head,), I have to find it and check 0-
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0 If they go together in food processor, maybe you could say "blend together in food processor" (or am I answering another question?) 0-
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0 No, I'm just interested whether you can mash ham hock 0-
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0 Have you any pic of what the result should be? Might help... 0-

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