The diagram shows how fruit is canned.
The diagram illustrates the process in which canned fruit is produced. Overall, there are fourteen main steps in the process of producing canned fruit, beginning with picking fruit by hand and ending with despatching these cans to consumers.
The first stage is when fruit is picked manually and then transported by trucks to plants. Following this, they are washed to remove all dust and undesirable things, checked quality to select these that meet the existing standards and then stored at cold temperature to keep them fresh. After which, all these fruits are weighted and graded before they are peeled.
At the seventh step, all of peeled fruits are removed cores and then they are sliced. The next step is when these slides are put into a number of cans that are sealed later. Following this, these cans are cooked at a proper temperature and sterilized before they are labeled and stored. The last step is that these cans are despatched to consumers.
The diagram illustrates the process in which canned fruit is produced. Overall, there are fourteen main steps in the process of producing canned fruit, beginning with picking fruit by hand and ending with despatching these cans to consumers. The first stage is when fruit is (Note the singular verb here.
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The diagram illustrates the process in which canned fruit is produced. Overall, there are fourteen main steps in the process of producing canned fruit, beginning with picking fruit by hand and ending with despatching these cans to consumers.
The first stage is when fruit is (Note the singular verb here. It is correct.) picked manually and then transported by trucks to plants. Fol