Please check my task 1 essay. Thank you!

The line graph compares the average gram of fish, chicken, beef and lamb a person consumed each week from 1979 to 2004 in a European country.

Overall, the amount of chicken consumed gradually increased every year as opposed to beef, lamb and fish. Fish was the least favored type of meat throughout the period.

From 1979 to 1989, there was some fluctuation in beef consumption. It fell below chicken in 1989, continued to decline and by 2004 there were just over 100 grams consumed per person. On the other hand, only below 150 grams of chicken is eaten per week in 1979. However, it then rose steadily, surpassed lamb and then beef in 1989 at around 200 grams, and to approximately 250 grams in 2004.

Although lamb consumption was around 150 grams during 1979, there were rapid decreases and then it reached over 50 grams in 2004. Fish consumption was consistently around 50 grams.