IELTS Writing 1 Correction needed
These pie charts give the information about the average percentage of potentially harmful nutrients such as sodium, saturated fats and added sugar in ordinary meals in the USA.
Overall, most of the insalubrious nutrients are consumed in dinnertime. The healthiest meal is breakfast.
The intake of sodium and saturated fat is the largest during dinner with 43% and 37% respectively. However, the percentage of added sugar is the largest in snacks (42%), while dinner goes the second with 23%. The percentage of sodium in snacks is the lowest i.e. 14%, which is the same for breakfast. Saturated fat make 21% of snacks.
In terms of breakfast and lunch the former is healthier with pretty equal rates between 14% and 16% for all three types of nutrients. Lunch, on the other hand, almost doubles the above figures in case of sodium and saturated fat (29% and 26% respectively), but the level of added sugar is much smaller i.e. 19%. (158)
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0These (how many?) pie charts give the information about (Vague. Be precise in Task 1) the average percentage of potentially harmful nutrients such as (incorrect. There are exactly these three, not any more.) sodium, saturated fats and added sugar in
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