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Contiluo Posted 11 years ago
Essay & Composition Writing
honesty and credit
Please help me correct the following paragraph. Thanks!
This traditional eel restaurant UNAGIYA HIROKAWA pride themselves on using only carefully selected fresh eel caught daily, cooked in their own unique way, serving the highest quality of grilled eel to the gourmets. All of their dishes are prepared with care and artistry by their experienced kitchen. Therefore, if they get stood up by the customers with no-show, they will inetivably suffer great loss. Their grievances and complaints are understandable. Since the Japanese people place great emphasis on honesty and credit, they highly value the reservation and gear up for the reservation. If you don’t treasure the respect and convenience they offer, then you will be ranked as personae non grata.
This traditional eel restaurant UNAGIYA HIROKAWA pride themselves on using only carefully selected fresh eel caught daily, cooked in their own unique way, serving the highest quality of grilled eel to the gourmets. All of their dishes are prepared with care and artistry by their experienced kitchen. Therefore, if they get stood up by the customers with no-show, they will inetivably suffer great loss. Their grievances and complaints are understandable. Since the Japanese people place great emphasis on honesty and credit, they highly value the reservation and gear up for the reservation. If you don’t treasure the respect and convenience they offer, then you will be ranked as personae non grata.
Top answer
I took a few liberties in paraphrasing. I hope that's alright. When the traditional restaurant Unagiya Hirokawa serves the eel dishes for which it is best known, the staff takes great care to ensure that only fresh eels, caught daily, are used in their unique preparations.
- I took a few liberties in paraphrasing.
- I hope that's alright.
- When the traditional restaurant Unagiya Hirokawa serves the eel dishes for which it is best known, the staff takes great care to ensure that only fresh eels, caught daily, are used in their unique preparations.
- The care and artistry practiced by the experienced kitchen staff ensures that their gourmet grilled eel is of the highest quality.
- Therefore, when some customers don't show up for their reservations, the restaurant understandably considers this to be a great waste of their time and effort.
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1 Answers
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I took a few liberties in paraphrasing. I hope that's alright.
When the traditional restaurant Unagiya Hirokawa serves the eel dishes for which it is best known, the staff takes great care to ensure that only fresh eels, caught daily, are used in their unique preparations. The care and artistry practiced by the experienced kitchen staff ensures that their gourmet grilled eel is of the hig
When the traditional restaurant Unagiya Hirokawa serves the eel dishes for which it is best known, the staff takes great care to ensure that only fresh eels, caught daily, are used in their unique preparations. The care and artistry practiced by the experienced kitchen staff ensures that their gourmet grilled eel is of the hig
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