On March 02, 2016, the EMS General Supervisor visited the projects to give us some health instructions and to check the camp restaurants, bathrooms and water resources to see if there was any lack. The instructions of the EMS General Supervisor are as follows: 1- Poultry farming should be transferred out of the camp because chickens expose the staff of our project to Influenza A virus sub-type H5N1. 2- Restaurant workers should wear gloves when touching and serving food.
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